by Melissa Nakamura | Nov 1, 2022 | Uncategorized
With the holidays approaching, you want to be merry and bright! What brightens the holiday better than the gift of delicious traditional baked goods? You will learn to make some classic European holiday breads – Swiss Stollen (rich buttery bread filled with...
by Melissa Nakamura | Nov 1, 2022 | Uncategorized
Quick Breads are light and flaky delights that you traditionally have with your morning coffee and tea. The recipes are usually simple, but it`s all about the techniques and touch with these delicate dough(s) and batters. This class will teach you how to make a...
by Melissa Nakamura | Nov 1, 2022 | Uncategorized
Kids 7-10 years old will decorate their own sugar and gingerbread-style cookies! Kids will be able to use their imagination to roll out and decorate cookies and learn decorating techniques. With Chef Tiffanie Masutani. See the course flyer for more information....
by Melissa Nakamura | Sep 12, 2022 | Uncategorized
We will be making the ever-popular Mango Chutney, Paneer Cheese from scratch for a Spinach Curry and Poppadum. Join us for this Indian #2 cooking course! Two Sections Offered! October 7 • Friday • 12:00 – 4:00 pm • Instructor: Chef Grant Sato • Kapiʻolani Community...
by Melissa Nakamura | Sep 12, 2022 | Uncategorized
Sushi in its many forms has become an easy quick grab and go modern meal. Chef Grant will teach you the next level of sushi basics, from cooking and seasoning the rice, preparing assorted fillings or toppings, and finally putting them all together for combination...
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