Join us for this popular course, Local Favorites Thai Cooking #2! In this class, we will learn to make Minced Pork Meatball and Tofu Soup, Beef Satay with peanut sauce, and Mango with sticky rice to enjoy!

September 17 • Saturday • 9:00 am – 1:00 pm • Chef Grant Sato • Kapi’olani Community College, Culinary Institute of the Pacific (CIP) 200, 4500 Diamond Head Road • $125.00

 

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